ERVESA PGME®
Product Name: E477 PGME – Propane-1,2-Diol Esters of Fatty Acids
E Number: E477
Product Description
ERVESA PGME® (E477 Propane-1,2-Diol Esters of Fatty Acids), also known as Propylene Glycol Esters of Fatty Acids, is a mixture of mono- and diesters of propane-1,2-diol with fatty acids derived from vegetable oils. The product does not contain organic acids other than food-grade fatty acids. It appears as a clear, yellowish liquid and is widely used in bakery and dairy-based applications due to its excellent aerating and foam-stabilizing properties.
Synonyms
PGME
Propylene Glycol Esters of Fatty Acids
Appearance
Clear yellowish liquid.
Solubility
Insoluble in cold water.
Applications
Toppings (whipping cream powders and creams)
Powder cake mixes
Foaming gel stabilizer systems
Milk and cream mixtures
Frostings
Sweets and confectionery products
Shaken sweet coatings (non-cream based)
Edible ices
Whipped toppings (non-cream based)
Fine bakery products
Foods for medical and dietary purposes
Functional Benefits
Acts as an effective aerating agent
Provides excellent foam stabilization
Improves volume and texture in whipped and aerated systems
Enhances foam uniformity and stability
Supports consistent processing and product quality
Usage Level
The dosage is determined by the manufacturer according to the intended application, formulation requirements, and processing conditions, in compliance with applicable food regulations.
Storage & Handling
Store in a cool, dry place away from direct sunlight. Keep containers tightly closed to preserve product performance.
Packaging
Available in standard industrial packaging. Please contact us for packaging options and detailed technical specifications.
For further technical information, specifications, and availability, please contact our sales team.
